Happy Chinese New Year!!!
Sophie and Steve had an educational day at one of the T & T Supermarkets learning about the traditional Chinese foods that are popular during the Lunar New Year… They also brought some things for us to try on the show… including Black Moss…
According to Wikipedia
Fat choy, also known as faat choy, fa cai, black moss, hair moss or hair weed is a terrestrial cyanobacterium (a type of photosynthetic bacteria) that is used as a vegetable in Chinese cuisine. When dried, the product has the appearance of black hair. For that reason, its name in Chinese means “hair vegetable.” When soaked, this vegetable has a very soft texture which is like very fine vermicelli, and an appearance very similar to long, black, human hair.
How does it taste you wonder? Well why don’t we let Mark answer this question…
